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Product Description:
Featuring the deep color and nutty aroma of black rice, these steamed cakes are a hearty variation on the traditional rice cake. With glutinous rice for chewiness and crystalline sugar for a gentle sweetness, each bite is both satisfying and naturally flavorful. Ingredients: Rice, black rice, glutinous rice, polycrystalline rock sugar, edible vegetable oil, drinking water Allergen Information: This product does not contain common allergens such as wheat, soy, dairy, or eggs. |
Packaging Information:
Packing Specification:
32g per piece | 6 pieces per bag
Net Weight per Bag:
192g (6.77 oz)
Bags per Box:
32
Net Weight per Box:
6.144kg (13.55 lbs)
Inner Bag Size:
23.0 x 15.0 cm
(9.1 x 5.9 in)
Outer Carton Size:
40.0 x 27.0 x 25.0 cm
(15.7 x 10.6 x 9.8 in)
Volume per Carton:
0.027 m³
32g per piece | 6 pieces per bag
Net Weight per Bag:
192g (6.77 oz)
Bags per Box:
32
Net Weight per Box:
6.144kg (13.55 lbs)
Inner Bag Size:
23.0 x 15.0 cm
(9.1 x 5.9 in)
Outer Carton Size:
40.0 x 27.0 x 25.0 cm
(15.7 x 10.6 x 9.8 in)
Volume per Carton:
0.027 m³
Heating Instructions:
Steaming (Recommended):
Microwave Oven (Quick and Easy):
- Add water (pay attention to the water level) to the steamer, start heating on high heat, and after the steam is released, remove the buns from the packaging and put the buns in the steamer.
- Steam the steamed buns for 15 minutes. Pay attention to placing food pads or silicone pads on steaming cabinets and drawers.
Microwave Oven (Quick and Easy):
- Remove the frozen buns from the package and place onto a microwaveable plate or tray.
- Wet a food grade cooking clothe, and cover the frozen buns. (Or spray or sprinkle water over the buns.)
- Heat for 1&1/2 ~ 2 minutes at 1100W, or 7 minutes at 550W.
